Happy Year of the Tiger!!

Since my parents are not around to make me my favorite "lor bak go" this year, I figured I could make it! Mind you I've only seen my dad made it every year plus I don't have the family recipe with me, so I wasn't sure how to do it. I was determined though, and with the help of the Internet I found various recipes and after "studying" them I kinda made up my own that works with the ingredients I have..kee kee...

Taddaaa!! This is the finished product. Next time I gotta add more water I think, it was a bit stiff. Oh, and a bit more salt, it was kinda bland...overall ok la for the first trial, luckily it was edible! Now I feel much better about this Chinese New year :)

Hoping that you'll have a wonderful year of the tiger!